What is the difference between Cacao and Cocoa?
What does % cacao mean?
How do you sweeten your chocolate?
What makes your chocolate diabetic friendly?
Are all your products organic?
How should I store your chocolate?
Are your products suitable for vegans, vegetarians, and raw foodists?
How does NibMor minimize its environmental footprint?
What makes your chocolate diabetic friendly?
A. For people needing to limit glucose consumption, Agave Nectar is a good choice due to its higher proportion of fructose and lower levels of glucose. Fructose does not stimulate digestive insulin secretion as do other sugars making it less disturbing to the glycemic index.
